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We are hiring! We're looking for a baker/pastry cook to help create our cookies in our commercial kitchen. These candidate should be familiar with basic baking concepts such as scaling and mixing

Job requirements :

Ability to lift 75lbs 

Experience in a commercial kitchen 

Ability to stand for a minimum of 8hrs

Ability to work quickly doing repetitive movements

Reliable and Organized 

 

Preferred Qualifications: 

Prior experience in a high production bakery

Culinary School Education

Food Handlers Certification 

Ability to help develop new cookie concepts 

 

If you think you have what it take send us your resume and availability below and well get back to you! :)